Soy Protein Isolate
- Non GMO Soy
- Vegan / Vegetarian suitable
- High Protein at Approx 90%
- Lactose Free
- Medium Rate of Digestion
- Kosher and Halal Approved
1kg Natural
Made in the USA, our Soy Protein Isolate is the most superior Soy Protein in the world with over 90% protein, 3.3% fat and 1% carbs.
Patented by the leading US Soy Protein manufacturer SUPRO®, they use an identity preservation process to ensure that the soy is NON GMO and of the highest quality.
As a non dairy protein it is ideal for vegans, people with lactose and gluten intolerance and for those wanting to blend it with whey or casein as it has medium rate of digestion. The facts are:
- Plant Based Protein
- High Level BCAAs (Branched Chain Amino Acids) and Essential Amino Acids helping to increase protein synthesis
- High Protein at 91g per 100g on a Dry Basis
- Low Fat at 1g per 30g serve
- Mixes easily in water, milk and fruit juice
- Non GMO, Gluten Free, Lactose Free
- Kosher, Halal, Vegetarian and Vegan approved
- Pure, No Fillers, Preservatives or Flavourings
Available in 1kg packs and bulk discounts.
- Non GMO Soy
- Vegan / Vegetarian suitable
- High Protein at Approx 90%
- Lactose Free
- Medium Rate of Digestion
- Kosher and Halal Approved
Mix 30g (one level scoop) of Soy Protein Isolate into 250ml of water or milk until dissolved in a shaker. Use less liquid for a stronger taste and thicker consistency
Serving Size: one scoop (30g)
Servings Per 1kg Pack: 33
Ingredients: Soy Protein Isolate, Soy Lecithin
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Allergens: Contains soy.
Mr
By: Paul on 23 July 2016Soy protein isolate has an incredible amino acid profile, don't let anyone fool u into thinking it is inferior to whey. For the lactose intolerant, or those wanting a different protein powder, this is it. Unbelievable taste. Once mixed it becomes lightly aerated (yummy) and has a delicious nutty flavor. Mix with any of the organic flavours and u r in protein powder heaven! Hand to heart: Best protein powder I have ever had.
(5)
my new go to protein powder
By: paul mcdonald on 20 August 2015The soy protein isolate taste good, is easy to digest and mixes well when blended, however in a shaker it takes a few minutes to shake the lumps out.
(5)
Skepticism or plain ignorance
By: Samuel Rojas Ponce on 9 March 2014I have read the product information and honestly thought that it was overrated. However, I decided to give it a try, just for a change. Now I'm a convert and taste great too. I think you need to out some flavours in this soy protein is great, similar to what is done for other products. I love chocolate. It really didn't upset my stomach at all. I recommend it to anyone, just give it a try.
(4)
Finally convinced
By: Chelsea Brandenburg on 2 October 2013I have steered cleared of soy for so long..... Whilst trying to find a non dairy solution equal to whey. I use pea protein as well which is not suited to as many uses, and taste needs to be tinkered with . But This powder is so versatile and tastes good! I use it in chia pudding, quick post/pre-workout drinks, baking, sweets, meal replacement for busy days. Am currently leaning out and gaining muscle WITHOUT upsetting my tummy, compromising on taste or going hungry thanks to this product. highly recommend!
(5)
